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United States Department of Agriculture
Industry: Government
Number of terms: 41534
Number of blossaries: 0
Company Profile:
P.L. 81-478 (April 24, 1950) established a new direction for some aspects of National Forest System management; authorized the use of grazing fee receipts for rangeland improvement; authorized the Forest Service to issue grazing permits for terms up to 10 years; authorized to the Forest Service to participate in funding cooperative forestry and rangeland resource improvements; established grazing advisory boards; and, authorized the Forest Service to assist with work on private forestlands.
Industry:Agriculture
The Order of the Patrons of Husbandry.
Industry:Agriculture
An agency established in 1994 that combines the Federal Grain Inspection Service (FGIS) and the Packers and Stockyards Administration (P&S). FGIS provides grain marketing standards and an official inspection system. P&S programs are regulatory in nature to protect livestock producers by ensuring open and competitive markets.
Industry:Agriculture
A phrase that might refer to the food security commodity reserve, food security wheat reserve, the farmer-owned grain reserve, or the strategic grain reserve.
Industry:Agriculture
The process of inserting a scion of a specified variety into a tem, root or branch of another plant so that a permanent union is achieved.
Industry:Agriculture
A formal document setting forth the quality of a commodity as determined by authorized inspectors or graders.
Industry:Agriculture
The segregation, or classification, of agricultural commodities into groupings that share common characteristics. Grades provide a common "trading language," or common reference, so that buyers and sellers can more easily determine the quality (and therefore value) of those commodities. Two USDA agencies梩he Agricultural Marketing Service and Grain Inspection, Packers, and Stockyards Administration梥erve as objective sources for this information. These agencies develop common grades and standards and conduct inspection and grading services for most food and farm products, and industry pays for most of the cost through user fees.
Industry:Agriculture
Milk, also referred to as a manufacturing grade, not meeting Grade A standards. Less stringent standards generally apply.
Industry:Agriculture
Minimum standards and requirements for Grade A milk production and processing are outlined in the Grade A Pasteurized Milk Ordinance (PMO) published by the Food and Drug Administration. Grade A standards are recommended by the National Conference on Interstate Milk Shipments (NCIMS), which is comprised of voting representatives from state and local regulatory agencies, and non-voting representatives of the dairy industry and FDA. As a general rule, FDA accepts the Conference recommendations and incorporates them into the revised PMO. The state regulator (which is usually either the State Department of Agriculture or the State Health Department) adopts the PMO standards as a minimum, and in many cases requires more stringent standards.
Industry:Agriculture
Milk produced under sufficiently sanitary conditions to qualify for fluid (beverage) consumption. Also referred to as fluid grade milk. Only Grade A milk is regulated under federal milk marketing orders. Grade B milk (also referred to as manufacturing grade) does not meet fluid grade standards and is used only in manufactured products. More than 90% of all milk produced nationally is Grade A. Therefore, much of the Grade A milk supply is used in manufactured dairy products.
Industry:Agriculture
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