A professional who tends sulfur and drying chambers to bleach and dehydrate fruit. Respnsibilities include:

• Starts conveyors to load trays with fruit, and levels fruit in trays to ensure thorough processing.
• Pushes loaded cart into sulfurizing chamber and lights burner to generate fumes.
• Moves cart from sulfurizing chamber into drying chamber to dehydrate fruit.
• Observes gauges, and regulates and maintains specified temperature and humidity in drying chambers.
• Feels and observes fruit during dehydrating process to ascertain firmness and color in accordance with standards.
• Pulls cart from heating chamber.
• May record drying time of each load.