Home > Term: anthocyanin
anthocyanin
Any of a class of soluble glycoside pigments that are responsible for most of the blue to red colors in leaves, flowers, and other plant parts.
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Agriculture
- Category: Rice science
- Company: IRRI
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ผู้สร้าง
- D.Herbert
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