Home > Term: hamburger
hamburger
Ground beef formed into a patty for use in a hamburger sandwich. The best type of ground beef to use for this purpose is lean ground beef, which contains about 15% to 20% fat.
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Culinary arts
- Category: Fish, poultry, & meat
- Company: USDA
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ผู้สร้าง
- Jwolson
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(Bronze) 280 points - 100% positive feedback
