Home > Term: stringency
stringency
Reaction conditions - notably temperature, salt concentration(s) and pH - that dictate the annealing of single-stranded DNA/DNA, DNA/RNA and RNA/RNA hybrids. At high stringency, duplexes form only between strands with perfect one-to-one complementarity; lower stringency allows annealing between strands with some degree of mismatch between bases.
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Biotechnology
- Category: Genetic engineering
- Organization: FAO
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