Home > Term: aspartamo
aspartamo
C14H18N2O5 A dipeptide ester about 160 times sweeter than sucrose in aqueous solution; used as a low-calorie sweetener.
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Chemistry
- Category: Organic chemistry
- Company: McGraw-Hill
0
ผู้สร้าง
- Cristina Fernandez Salas
- 100% positive feedback
(Sevilla, Spain)