Home > Term: cassis
cassis
Ribes nero europeo usato prevalentemente per preparare la crème de cassis e lo sciroppo di ribes nero. Vedere anche "liquore".
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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- MisterBeppe
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(Saluzzo (CN), Italy)
