dissalare
Eliminare, in parte o totalmente, il sale contenuto in alcuni alimenti conservati in salamoia. Questa operazione si effettua tramite immersione in acqua fredda o corrente.
- ส่วนหนึ่งของคำพูด: verb
- อุตสาหกรรม/ขอบเขต: Culinary arts
- Category: Cooking
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ผู้สร้าง
- elena.bertolli
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(Bronze) 58 points - 100% positive feedback
(Milan, Italy)
