Home > Term: Gigot
Gigot
Francese per "gamba di montone. "Il termine è anche usato per riferirsi a un cosciotto d'agnello, nel qual caso i francesi chiamano d'agneau gigot.
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
0
ผู้สร้าง
- Margherita
-
(V.I.P) 20707 points - 100% positive feedback
(Italy)
