Home > Term: Pan-Broil
Pan-Broil
Per cucinare un cibo, soprattutto carne, in una padella senza grassi aggiunti, rimuovendo qualsiasi grasso che si accumula.
- ส่วนหนึ่งของคำพูด: verb
- อุตสาหกรรม/ขอบเขต: Culinary arts
- Category: Cooking
- Company: Better Homes and Gardens
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ผู้สร้าง
- Marino
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(V.I.P) 16825 points - 100% positive feedback
(Milan, Italy)
