Home > Term: 맥주 효 모
맥주 효 모
효 모, 종종 Saccharomyces cerevisiae, 맥주의 생산에 사용 되는 변종.
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Biotechnology
- Category: Genetic engineering
- Organization: FAO
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ผู้สร้าง
- Hyun-woo Kim
-
(V.I.P) 28279 points - 100% positive feedback
(Seoul, South Korea)
