Home > Term: 나비
나비
분할 중앙, 아래로 (새우) 등 음식 요리에 완전히 통과 하지만 거의 절단. 두 개의 반쪽 나비 모양을 닮은 평면을 연 다음.
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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ผู้สร้าง
- Chung-Ho SK
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(V.I.P) 30894 points - 100% positive feedback
(Seoul, South Korea)
