Home > Term: 건조 중량
건조 중량
조직의 모든 물을 제거 하기에 충분 한 간격 (오븐 건조) 높거나 낮은 (freeze-drying) 온도에서 건조 하 여 습기 없는 무게.
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Biotechnology
- Category: Genetic engineering
- Organization: FAO
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ผู้สร้าง
- Hyun-woo Kim
- 100% positive feedback
(Seoul, South Korea)