Home > Term: Baguette pan
Baguette pan
En lenge metall pan formet som to halv-sylindere sluttet seg langs én lang side. Hver seksjon er om lag 3 inches bred og 15 cm lang. Denne pan brukes til å bake franske baguettes.
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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ผู้สร้าง
- Hedda
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(V.I.P) 28992 points - 100% positive feedback
(Oslo, Norway)
