Home > Term: sile
sile
Å passere tørre ingrediensene gjennom en finmasket sifter så noen store biter kan fjernes. Sifting også inkorporerer luften for å gjøre ingredienser (som melis eller mel) lettere.
- ส่วนหนึ่งของคำพูด: verb
- อุตสาหกรรม/ขอบเขต: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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ผู้สร้าง
- Petter
-
(V.I.P) 29608 points - 100% positive feedback
(Oslo, Norway)
