Home > Term: idade de Kara
idade de Kara
Japonês deep-frying técnica através do qual o alimento (carne, peixe ou legumes) é levemente polvilhado com farinha, amido de milho ou kuzu antes de fritar.
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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- Filipe2012
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