Home > Term: Marjolaine
Marjolaine
1. Uma longa, retangular aquela sobremesa feita com amêndoas e avelãs e em camadas com creme de chocolate. 2. Francês a palavra para a manjerona de erva.
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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- Filipe2012
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