Home > Term: Pan-broil
Pan-broil
Pentru a găti carne sau peşte rapid într-o tigaie grele, ungreased (sau uşor vaselină) peste căldură mare. Drippings sunt turnat în afara aşa cum fac.
- ส่วนหนึ่งของคำพูด: verb
- อุตสาหกรรม/ขอบเขต: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
0
ผู้สร้าง
- CIbanescu
-
(V.I.P) 54244 points - 100% positive feedback
(Bucharest, Romania)
