Home > Term: asenokumarol
asenokumarol
C19H15NO6 A tasteless, odorless, white, crystalline powder with a melting point of 197°C; slightly soluble in water and organic solvents; used as an anticoagulant. Also known as acenocoumarin.
- ส่วนหนึ่งของคำพูด: noun
- อุตสาหกรรม/ขอบเขต: Chemistry
- Category: Organic chemistry
- Company: McGraw-Hill
0
ผู้สร้าง
- ibrahim tutuncuoglu
- 100% positive feedback
(Turkey)